"La Cadole" is a plot of land bordering the estate. Sheltered by a large wall delimiting a wooded park, this old vineyard has received a lot of attention. It produces a generous wine with pronounced aromas of black fruits. The nose is intense, the mouth is ample with a beautiful acidity in the end which lets feel the millerand side of the vintage. An exceptional wine.
Vine pruning:
Goblet pruning according to beaujolais tradition
Average age of the vineyard:
60 years
Vinification:
Harvesting and hand sorting
Crate harvesting
Destimming 70%
Alternate grape-treading, pump over, and delestage
Cold maceration
Natural fermentation three weeks
Settling ten days
Wild yeasts
Maturation:
Ten months in oak barrels