Les Vergers are parcels of Cru Régnié in an exceptional location. The vines are set in the heart of an orchard, on the outskirts of an old château. The nose is beautifully fresh, with delicious berry aromas. On the palate, floral notes mingle with roasted flavors. This highly complex wine has incredible finesse, sublimated by a long finish.
Vine pruning:
Goblet pruning according to beaujolais tradition
Average age of the vineyard:
67 years
Vinification:
Harvesting and hand sorting
Crate harvesting
Destimming 80%
Alternate grape-treading, pump over, and delestage
Cold maceration
Natural fermentation three weeks
Settling ten days
Wild yeasts
Maturation:
Ten months in oak barrels, of which 4% are new
Ageing:
more than 10 years